Why a Stranger Isn’t That Strange to Me

First, we acknowledge each other as we walk by. Then, we smile and wish each other a good day. Next, we share a few comments about the weather, finally introduce ourselves, and begin to make small talk. This is how my relationships began with my walking friends; strangers that I’ve met while walking the same route each day to work, back when I lived in Chicago.

It was the colorful set of keys hanging from her belt that sparked our initial conversation. The young woman had decided to leave the corporate world to become a dog walker. Her mother, who initially left the room crying when she announced her career change, now introduces her as her successful entrepreneur daughter. Because she was out in all kinds of weather, she was tuned in to the National Weather Advisory 24/7 and became my personal weather forecaster.

Then, there was the striking, older couple who would take their morning constitutional; she, always wearing a stylish hat, and he, looking like Santa Claus and sporting a carved cane, but only for effect, his wife would say.

After running into them at a couple of charity events throughout the city, I would instinctively look for a lovely hat whenever I’d enter a venue. I never knew when they would pop into my life next, surprised to see him on a local TV station interview. It turns out he was a famous Chicago-area writer.

The neighbor who would be up so early walking his dog was always so cheery that I’d find myself smiling and continuing my route with a newfound spring in my step. After a chat one day, we were surprised to find out that his daughter and my son were the same age. This led to us comparing notes and swapping Millennial one-liners. A chance meeting in our neighborhood with our spouses led to a wonderful friendship.

A stranger is just a person that you haven’t gotten to know yet; take Miss Rye Bread. Once, when my son was a little boy, we were walking back from the grocery store and decided to stop at Woolworth’s. One of the cashiers, a young Filipino woman who seemed a bit stern at first, noticed our loaded cart and cheerfully said, “Why don’t you leave your cart here? Don’t worry, I’ll watch your rye bread,” noticing the loaf balanced at the top.

For years, we would say hello to “Miss Rye Bread” on the street, visit her in whatever area store she was working in, and never failed to surprise her with our rendition of ‘Happy Birthday” on her special day.

Nowadays, it’s not that strange to interact with strangers. Thanks to the internet, we date them, room with them, vacation in their homes, stay in their spare bedrooms, sleep on their sofas, rent their cars, and pay them to host us for dinner, along with other guests, who are also strangers.

As a child, I remember being told never to get into a car with a stranger. Then, Uber and Lyft came along, and I became totally confused. Now, companies have developed new technology whereby cars drive themselves. That means that when you’re picked up, there won’t even be a stranger in the car with you. Now, that’s strange!

As a self-taught expert in “strangerology,” I have found that it’s the age of the passerby and not the size of the city that dictates the level of eye contact. The younger the passerby, the more likely they are to be tuning out the world, either by wearing earphones or by walking, head down, transfixed by some form of social media. Please note: the latter technique should not be attempted by amateurs.

Next time you’re walking down the street, try smiling at a stranger as you pass them by and see their countenance change, as if by magic. That little flash of a human connection will change their day and will make yours!

Author’s Note:
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The Mad Scientist That Lurks Within You

I have no talent: I am only passionately curious.
Albert Einstein

It all began as a way of channeling my inquisitiveness into some sort of psychological relaxation to soothe my Type A personality.

I started out simple. Armed with a background in supporting grade school science projects, I was confident that I could test a hunch I had, analyze the data, and see if a theory was evident. That’s how my scientific experiments began.

Can perception outweigh reality?

Back when Big A* was 10 years old, the fashionable traits he inherited from his mom began to present themselves in the form of snubbing any inexpensive clothing. My only tool a thin marker, I carefully changed the $19.99 sale price on a pair of Nike sneakers to $119.99. I quickly observed that the now pricey Nikes received such affection and care, it spurred me on to continue this practice until I could no longer get away with it. 

Could a swift personal connection in an urban environment create a positive reaction?

Now confident in my abilities, on city streets I would do nothing more than smile at the person passing by me. For the most part, it was exhilarating to observe their countenance change right before my eyes as their face brightened. I then added the variable of a daily practice with mixed results. In Chicago, it resulted in friendships, but in New York, my subjects simply crossed the street. 

Could natural methods combat anti-aging?

It was time to take my analysis to the next level. Was there an alternative to being nipped, tucked and injected? I conferred with skin care specialists and decided to focus on a face lifting massage. To stimulate blood and lymph flow, detoxify, firm, lift, fight gravity and glow, I began a daily regimen of applying avocado oil to my face. It might just be my imagination since the trial is still in progress, but I sense beneficial results. 

Would the polyphenol in pomegranates be the antioxidant superpower for memory?

If you’ve ever hesitated, trying to remember a fact or a name, you share my concern. After reading about a preliminary 2013 UCLA study conducted on a small group of older adults with age-related memory complaints, I was intrigued. Resulting in increased verbal memory performance and functional brain activity after just one month, drinking 8 ounces of pomegranate juice a day seemed like a no-brainer – pun intended. 

Detecting Mr. Wiz’s* skepticism, I decided to perform a side, cause and effect procedure on him. While watching television one evening, I corrected him on the name of an actress. I then recounted her date of birth, birthplace, parents’ names, career history and marriages all in one breath, suggesting it was due to the second day of intake of my new magic elixir. Of course, none of the information was true, but it certainly got his attention. 

I must confess, I sometimes find it hard to drink down an entire dose of juice; it’s too sweet for me. Unfortunately, suggestions sent to the company to consider a pretzel flavor have gone unanswered. As research continues, I rationalize the price of this study with the fact that, if all else fails, I could always add vodka to the liquid in question at Happy Hour, or I could paint the interesting shaped POM brand bottles and use them as vases, thus resulting in another study: time analysis of learning methodology on non-craft minded individuals. 

In conclusion

Overall, my dabble in the scientific has been a win-win; it’s enhanced my sense of wonder, while redirecting my focus, soothing my kinetic energy levels and calming me down. 

Remember: there’s a bit of the mad scientist in us all; be the catalyst for your curiosity! And if you see me walking down the street smiling at you with a shiny, avocado-oiled face and pomegranate juice stains on my shirt, please don’t cross the street. 

Who’s Who?
Big A: My wonderful, handsome, 6’6” son.

Mr. Wiz:  My darling husband and best friend, who is well-versed on every subject, always seems to know the answer to every question, and is my “wizard behind the curtain.”

Author’s Note:
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The Bounty Hunter of Bad Customer Service

Around these parts, and to family and friends, I am known as “The Bounty Hunter of Bad Customer Service”. Just as a dog will not let go of his bone – come to think of it, I also have trouble releasing a half-eaten prime rib bone – I will chase you down with all that I’ve got. 

It all started back when JC* was moving into a senior residence in Chicago. Many Excel spread sheets and visits later, we had chosen what we thought to be the best of the best, but things began to down spiral quickly. 

Unanticipated stress replaced excitement when I had to step in and take over for the moving coordinator, who seemed to lack any training in long distance moves. The lovely gesture of a sign on the apartment front door would have been much appreciated if it hadn’t read “Welcome Home, Gloria.” Worst of all, JC did not receive an invitation to the new resident birthday surf and turf luncheon. That snub was the final straw. 

I did some research and found out that this senior residence was in negotiations to link their services with the hospital that I was working for. I called and made an appointment with both the director and customer service coordinator to discuss my mom’s disappointment. Dressed for success, I carried a brief case with the hospital name on it; a handy prop. 

I was angry, but decided that the best approach would be to tug at their heart strings. I presented my case: I had faith in them, put my mom in their hands and their incompetence resulted in her feeling abandoned. 

I was prepared when they asked how they could repair the damage done. How about three limo rides at no charge – the residence had a limo available for hire – and dinner for four – mom and family – during lobster month at elegant – and pricey – Palm Restaurant? I produced a letter that I would email to them; all they had to do was copy and paste it onto their stationery. 

At that point, I unleashed my secret weapon, which has never let me down. I stopped talking, tilted my head slightly to one side and just looked at them. No number of words can replace the discomfort of stone-cold silence. 

The letter was delivered to JC later that day. She did enjoy her new home for a while, until she called a family meeting, announced that the residents were too old, and moved to a nearby condo. 

Since then, with a combination of tenacity, a genteel manner, meticulous research, and the silent treatment, I have been able to:

  • Enlist the help of the Department of Consumer Services in Chicago to track down a dead- beat contractor and obtain $12,000 in restitution.
  •  Collaborate with the University of Houston Law Center and receive complimentary assistance to persuade a corporation that paying in full for a storage locker was in their best interest due to an incorrect apartment floor plan. 
  • Travel free with my family on the AVE, the high-speed train, from Barcelona to Madrid, Spain when our credit card concierge forgot to email the tickets to our hotel.
  • Convince the airlines why the receipts for the contents of my lost luggage were no longer available and shop for replacement belongings with the $500 they offered. 
  • Enjoy a complimentary breakfast, lunch, dinner, or hotel stay when the initial experience was not up to par. 

Sometimes it’s important to take a stand. With a little effort, the frustration and disappointment you experienced can be resolved to your benefit. I can still see the smile on JC’s face when they tied on her lobster bib and when she called me from her limo and told me to look out my window, then stood up and waved out the top of the limo as it cruised past my building down Lake Shore Drive. 

Author’s Note:

*JC”: My lovely mom and best girlfriend. She received the name “JC” – her initials – back when I hired her to be my interim secretary, and did not feel comfortable saying “Any messages, Mommy?” 

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Decision Making: Lessons From Veggies, So You Don’t Get Steamed

Pity the poor cauliflower. Known as one of the world’s healthiest vegetables, he was content to swim in an occasional warm cheese sauce or crisp under some butter and breadcrumbs. Life was good until some overzealous chefs convinced this seasoned, yet impulsive veggie to recreate himself as a starch. So much for snap decisions…

Now labelled as a faux, the once proud cauliflower graces dinner tables masquerading as rice or mashed potatoes, leaving foodies thrilled to discover a new craze. At the same time, he remains confused as to his station, both in life and on the buffet line.

I don’t usually look to vegetables for life lessons, but in this case, I’ve made an exception. Having to choose between two or more courses of action can be quick and trivial or agonizingly life changing. Decisions constantly confront us, and each person’s approach differs. Whether we do endless research, toss a coin, or just put it off, we realize that sooner or later, we need to deal with it.

According to the website skillsyouneed.com, the best method to help you come to a conclusion is to apply a combination of both intuition (that gut feeling) and reasoning (using facts and past experiences). Here are some simple steps to help improve the decision-making process:-

  • Brainstorm: What are all the possible options available? 
  • Time factor: How long do you have to make a decision? Will the delay affect the outcome?
  • Information Gathering: Research will help your confidence level. 
  • Risk factors: Consider the worst possible outcome. Is it better to be safe? 
  • Pros and cons: Put a line down the middle of a page and get to work. 
  • Make the decision: Don’t let yourself have any “what ifs” and move forward.

Here are some methods I did not notice on the above list: 

  • Fortunetelling: I still get chills when I think of the fortuneteller I met in a New York City restaurant many years ago. She was in the middle of guiding me in making some important decisions and then disappeared, never to be heard from again. 
  • The Ann Landers syndicated newspaper column: For 56 years, the column doled out advice and helped America make decisions from meatloaf ingredients to family disputes. 
  • The pieces of paper that we folded up as children, wrote a series of end results down on each fold, then manipulated them in our hands to see which one it would open to. 
  • The Eight Ball: My grade school friends and I would take turns asking the magic ball a question. After turning it around a few times, the answer would magically appear and the yes, no, or maybe response always seemed to be the answer we had hoped for. 

And now, back to cauliflower. Not wanting to be considered a flash in the pan, he spiced up his life and had a heated fling with a carrot, resulting in the birth of orange cauliflower. Currently fresh out of rehab, cauliflower is now busy counseling zucchini as she makes her way down that same lonely road to stardom, having made the decision to take the lead as the vegetable of choice with the Veggetti, the spiral vegetable cutter, that will turn her into carb-less pasta.

Author’s Note:
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Mad About Madison,Wisconsin!

Once you learn a thing or two about Madison, you can relax and enjoy your time there:

  • Anywhere else in the world, a badger is a mammal that’s a member of the weasel family, but in Madison, the Wisconsin Badgers are the beloved University of Wisconsin–Madison football team. 
  • Yes, that’s a golden badger on the head of the statue of the woman that graces the top of the elegant Wisconsin Capitol Building. 
  • Should you accept a taste of a cheese curd, a favorite chewy snack, be prepared for the squeak it imparts when bitten into; a good sign that it’s fresh. 
  • Not to be confused with the cheese-shaped foam hat of the same name, a Cheesehead is also the name given to fans of the Green Bay Packers football team. 
  • Yes, that’s a giant hot dog car driving down the street! Oscar Meyer is headquartered in Madison and sometimes there are sightings of its famous Weinermobile.
  • How many cities can boast that they sit between two lakes? Lakes Monona and Mendota are like two beautiful sisters, fishing for compliments, as they try to outsparkle each other.

STAY             
As our Lyft stops in front of our destination, I immediately forget that the surrounding neighborhood is a bit old and made up of student housing- after all, over 50,000 students do call Madison their home! 

The Dylin is a modern, stylish “aparthotel” with 55 apartments – check out their other city locations at Locale. There is a general manager on site, but no front desk. Even though we’ve received the codes to the front door and to our apartment, we still feel welcomed as we enter the chic lobby and outdoor area.

A little bit apartment and a little bit boutique hotel, it is the best of both. The Tuft and Needle mattress and the Bokser bedding immediately elevate our apartment to swanky status. The washer – with available soap pods – and dryer are a nice touch. We swoon over the Fellow tea kettle and Haden toaster and coffeepot, which look like pieces of art.

PLAY
The Dylin is within walking distance to almost everything and we take advantage of the many free things to do: 

With its majestic facade and impressive rotunda, the Wisconsin State Capitol is worth a stop for a complimentary tour and the view from its observation deck. 

The University of Wisconsin–Madison is also a popular tourist attraction. Set on 930 acres of gardens and a nature preserve, the Historic Terrace at Memorial Union sits on Lake Mendota. You can relax in colorful, student-designed chairs while enjoying the view. Before you visit the Chazen Museum of Art – free and on the grounds, grab lunch from one of the many restaurants and ice cream from Babcock Hall Dairy – made on campus.

Stroll the State Street Pedestrian Mall and stop into the Madison Museum of Contemporary Art – free every day. 

Unfortunately, rain curtailed our free visits to the Henry Villas Zoo, the Dane County Farmers Market, the largest producer-only farmers market in the country, made famous on the 2024 season of Top Chef filmed in Wisconsin, and a chamber orchestra concert at Capitol Square.

HIGH LEVEL HAPPY HOUR
Yes, we are at it again, christening every city with our presence at one of their rooftop bars. Our choice, in Madison, is the AC Hotel. A warm breeze, a chilled glass of Chardonnay, and a feeling that you could reach out and touch the Capitol building; it doesn’t get any better than that. 

DINE LIKE A MADISONIAN
Enjoy a Lake View
You say “Monona” and I say “Mendota,” but either lake offers an enhanced dining experience:

It’s been a while since we’ve had French cuisine, so our mouths are watering as we head to Sardine. Our front table allows us a ringside view of Lake Monona as we settle in for a culinary feast of warm duck confit & frisée, steak frites, and seared salmon, accompanied by lentils, spinach and portobello mushrooms. 

Since 1948, the lovely Edgewater Hotel has managed to retain its elegance, having been named “Best of Madison” by Madison Magazine. We can also see why The Boat House Bar & Grill was also voted “Best restaurant with a lake view,” as we lunch on fish and chips on its dock, surrounded by blue skies and the sparkling Lake Mendota. The classy Statehouse restaurant awaits us for dinner. It’s restful evening lake view is the perfect setting for us to enjoy roast chicken with truffle mashed potatoes and salmon with a bourbon honey glaze. 

The Nostalgic Supper Club Experience
Born in the 1950s, supper clubs embraced Wisconsin and never let go. Known for their hand-muddled Brandy Old Fashioneds and a menu serving up traditional American fare – which includes their famous Friday fish fry – you can see why locals can’t get enough of their friendly social atmosphere. 

We don’t mind the 15-minute Lyft ride to Toby’s Supper Club; their 55-year-old reputation makes the trip worthwhile. Supper clubs are not known for their architectural artistry, so the old building and metal door come as no surprise. 

We take a deep breath, open the door, and are transported back in time. The bar is jam packed, and everyone is talking and laughing, including the bartenders, who don’t seem phased at all by the crowd. Oh, if those worn wooden floors could talk! The old dining room is a sea of red plastic tablecloths covering tables full of food and happy diners. We are welcomed and told how to proceed: 

  • Order a drink
  • Peruse the menu
  • Call over a server and order
  • When your dinner is ready, you will be seated. 

It doesn’t take long for us to strike up a conversation with our new standing-room-only friends, but our hunger reminds us that it’s time to order. We stop a server, who is cheery and surprisingly able to hear us over the roar of the crowd.  When she finally leads us to our table, we are struck to find the table already full, with a complimentary relish tray, rolls, butter and even cinnamon rolls – are they in case we’re still there for breakfast?! 

We order the wild caught walleye and can’t resist the pan-fried chicken, since according to the menu “If the Colonel’s chicken was this good, he would have been a General!” Included is soup or salad and a guarantee that we will not be hungry tomorrow. 

It’s been a pleasure getting to know you, Madison. We leave, reminded, once again, that every city has something to celebrate. 

Author’s Note:
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Do I Need More Pippi in My Longstocking?

Our only similarity is that we were both born with red hair. From the first time I met her, she was my idol. She is fiercely independent, unconventional, playful and unpredictable. Her pigtails fly in the wind, her grin widens and her freckled face flushes, as she races from one adventure to the next with her best friends: her horse, her monkey and the two children that live next door to her at her home, Villa Villekula. 

Pippi Longstocking- full name Pippilotta Delicatessa Windowshade Mackrelmint Longstocking- is the figment of the imagination of Swedish author Astrid Lindgren. Recuperating from an illness, Astrid’s daughter asked her mom for a story and named the main character Pippi. Initially rejected by publishers, the books have since been translated into 76 languages and made into television shows and movies. 

As a little girl reading the books, my eyes would widen, and my heart would race; how exciting to be so free! Little did I know that my personality had already evolved, as observed by JC*. She quickly realized that, rather than inheriting her easygoing nature, my tendencies for perfection and order were thanks to my dad. 

She knew she had her hands full but guided me along with such patience. By the time she received the call that I was in the nurse’s office by second period on my first day of junior high, she was resigned to the fact that I was a bit different from other children. Apparently, I did not see the humor in being handed one of the first computerized class schedules, having only a few minutes to arrive before the bell rang and being mistakenly assigned to the boy’s bathroom, rather than a classroom. 

In my efforts to be a bit more spontaneous, I have made some major strides: 

  • I visited a model home and did not rearrange anything. 
  • I polished my fingernails a completely different color than my toenails.
  • On a whim, I changed my grocery shopping day from Friday to Thursday.
  • I double snoozed my alarm.
  • I impulsively ate four Triscuits with lunch, rather than my usual three and did not worry about biting cracker number four precisely on its horizontal markings.   
  • I went on a trip without any pre-planning, waking up each day and deciding on my next adventure. Wait a minute; that was a friend of mine that did that, not me!

Oh, to be a bit eccentric! What fun it would be to make paper airplanes out of my to do lists with my avant-garde pals. Regrettably, I am only able to participate as a spectator, realizing that the only flow I can go with is if it has first been documented on an Excel spreadsheet. 

At first, I thought that living vicariously through others was unfortunate. Then I realized that family and friends are as fascinated with my quirks as I am with theirs. They loosen me up, I keep them on track and together, we walk through life one unique step at a time.

*JC:  My lovely mom and my best girlfriend. She received the name “JC” years ago – her initials – back when I hired her to be my interim secretary, and I did not feel comfortable saying “Any messages, Mommy?

Author’s Note:
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Austin, Texas: From Staycation to Vacation!

We miss you, Austin! Our two years living there gave us that dose of city living that we craved.  Don’t get me wrong; we enjoy where we live now, but we’ve decided every now and then, we need to take a staycation and visit you…unless, of course, we are having such fun that it turns into a vacation!

STAY

We believe that a hotel isn’t just where you sleep; it sets the tone for your entire trip. Based on location, its trendy vibe, and the fact that Cava (a sparkling Spanish wine, similar to champagne) has been served in the lobby from 3 p.m. – 10 p.m. during each of our visits, we’ve chosen the Canopy by Hilton Austin Downtown as our favorite hotel. 

Upscale, yet not excessively expensive (a recent article cited Austin as the third most expensive city in Texas, based on its lodging costs), the indoor-outdoor feel of the Canopy makes it feel more like a retreat.

FYI: We check a hotel’s website for their rates and compare them with Hotels.com. We’ll book at the less expensive price, but we prefer to use Hotels.com when possible, as they offer a loyalty rewards program called “OneKeyCash.” Shared by Hotels.com, Expedia, and Vrbo, it can be used as a form of cashback for future bookings. 

PLAY

Sure, there are the tried-and-true tourist spots, but these are just some of the ways we like to while away our time in Austin:

  • Walk all or some of the 10-mile path around Lady Bird Lake or paddle a rented kayak on the lake. 
  • Head to SOCO – South of Congress to shop and people-watch; sign up online, and Kendra Scott will help you celebrate your birthday month with 50% off one item. Or, take a photo at the famous “I Love You So Much” mural at Joe’s Coffee: 1300 South Congress.  
  • Visit the lovely Umlauf Sculpture Gardens and Museum  Check out their event schedule for information on Family Days and After Dark, which features live jazz and cocktails. 
  • Tucked away in the Hyde Park neighborhood, the Elisabet Ney Museum is currently closed for renovation until Summer 2026, but is worth keeping on your radar for a visit. Her home and museum, listed on the National Register of Historic Places, chronicle her interesting life and amazing work as a sculptor. 
  • Mozart’s Coffee Roasters has a spectacular view of Lake Austin, and features live music and art exhibits. 

HIGH LEVEL HAPPY HOUR

Do cocktails taste better when they are served at a rooftop bar? We think they do! I’m not talking about the Sixth Street, loud music, standing room only bars. I’m referring to an elegant venue with the added treat of a view. Here are our favorites:

  • Located on the fifth floor of the swanky Proper Hotel, La Piscina could very well transport you to a Mediterranean hideaway with its chic ambiance.
  • Who would have guessed that P6 was originally the parking garage for its hotel The Line! The space has been transformed into lovely sitting areas with views of Lady Bird Lake and the Austin skyline.

FYI: Both bars are also restaurants, so reservations for cocktails are a must. 

DINE

  • Lin Asian Bar & Dim Sum Restaurant has been a long-time favorite. Be sure to start with the soup dumplings (complete with a quick lesson as to how to enjoy them) and end with the hot sake for “dessert;” anything you choose in between will be great. 
  • As the next-door neighbor to the South Congress Hotel, Café No Se shares its trendy and downtown chic vibe. After recently enjoying an amazing kale salad and a salmon burger for lunch there, we’ll be back. 
    One of the first places we dined as new Austinites, Taverna, will always have a soft spot in our hearts. Brunch favorites are Avocado Toast and Eggs Benedict. For dinner, we love the sautéed mussels and dream of the Cacio e Pepe. It’s prepared tableside in a large cheese rind. Though it’s no longer on the menu, they will happily accommodate you.  
  • Did you know Walton’s Fancy and Staple is owned by actress Sandra Bullock? It’s conveniently located across the street from the Canopy Hotel and great for breakfast and lunch. My favorite is the spinach and arugula salad with candied walnuts, cheddar cheese, and apples.
  • We were delighted that the popular Chicago restaurant group, Lettuce Entertain You, added an Austin restaurant to their success stories. The restaurant aba in SOCO is a Mediterranean wonderland that artfully combines its indoor and outdoor spaces into the WOW factor. Choose any hummus or any kebab; actually, choose anything on the menu!

FYI: A reservation is a must for both lunch and dinner at most restaurants – Walton’s is the only place where you can walk in. Reserving using the Open Table app allows us to make changes and keep tabs on our booking, plus each reservation earns us points. On our last wedding anniversary, we were able to utilize $75 towards our dinner!

Author’s Note:
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Image by Achim Thiemermann from Pixabay

Laugh and the Family Laughs with You

June 2005: Celebrating the last day of the second year of high school, shower style, 

Injecting a sense of humor into everyday tasks threw my family off just enough so that before they realized it, my goals were accomplished, and happiness prevailed. 

When Big A* was too young to get a job, but old enough to become a consumer, I would say “Go check the refrigerator!.” There, he would find jobs posted, along with details and the fee paid:

  • “Go Where No Man Has Gone Before”: Vacuum under the sofa cushions
  • “Wanted: Mountain Climbing Experience”: Use a step ladder to dust the bookshelves
  • “Spa Day for Legos”: Fill up the tub with bubbles, wash Legos, dry on towels
  • “Shoe Biz”: polish his dad’s shoes

To lift spirits in the morning, I created the shower note. On special occasions, the event was spelled out in shaving cream and immortalized on the shower wall – until the water was turned on. 

Once, when houseguests were almost upon us, I had to think quickly as to how to get the ceiling repaired. Mr. Wiz* kept procrastinating. Rather than nag – also can be effective, just takes longer – I wrote this poem and left it on his dresser:    

If you want to get that feeling
That will really leave you reeling
And you know with whom you’re dealing
Come on and fix that ceiling!

Ten minutes later, I heard Mr. Wiz chuckle and then notice him brush the dust off his tool chest and get to work.

After that, I was a one-woman comedy show, introducing new material with abandon: serving hot dog-shaped hamburgers in hot dog rolls, and leaving notes on bananas. You never knew what to expect next. I was a mix of Lucille Ball and Martha Stewart, and our little family was a happy, well-oiled machine. 

It’s a busy world out there and your to-do list is not going anywhere, so loosen up, uncover your sense of humor and take your show on the road. 

*Who’s who?
Big A is my son, always tall for his age and now 6’6.”
Mr. Wiz is my husband, who seems to be well-versed on every subject.  

Author’s Note:
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Made in Manhattan

Every Monday morning, she would greet us, walking fast and out of breath, her soft, Gucci leather carry-on swinging from her shoulder, her long, perfect hair swaying back and forth, and her designer outfits perfectly accessorized. As she gracefully glided past us and flashed her “million-dollar” smile, we would all take a deep breath in unison and inhale her expensive perfume.

We were fresh out of high school, still carrying the baby fat that once made us cute, and now awkwardly settling in as college freshmen in New York City, hanging on to the promise that one day we would be career women.

It was rumored that she would fly in on her older boyfriend’s jet each Monday. She was an ex-Ford model (are you ever really an ex-Ford model?) who was hired to mold us into confident, well-dressed women of the world. I wondered if she realized what a challenge she had in front of her.

We were given an appointment time, and one by one, we would meet with her for a private consultation. We all nervously sat in the waiting room when the door burst open and Callie, a beautiful blonde student from Texas, dramatically announced to us that it was suggested she trade in her white mink coat, knee socks, and plaid skirts for a whole new business wardrobe. In her Southern drawl, she said she had to call her Daddy immediately to tell him that an allowance increase was necessary.

It was my turn. My stomach churned as I shut the door, smiled faintly, and sat across from her. She greeted me and started right in, suggesting makeup products that were soon to be introduced (what other insider information were former Ford models privy to?) and what styles and colors to wear. She showed me how to pull my long hair back into a bun and suggested I buy a braid that matched my hair color and wrap it around the bun for a more polished look. She stifled a laugh when she tactfully suggested some exercises for me to do, and I naively replied, “Do them now?” Yes, I was her style-starved puppet and would have dropped down and “given her 50” in a heartbeat.

One by one, we were all transfixed by her and happily settled into our new existences, leaving telltale signs all around us. To the dismay of the posh deli owner down the street, we bid farewell to his famous roast beef sandwiches for lunch and instead feasted on her favorite brand of yogurt. We all ate with demitasse spoons and cocktail forks (hers were sterling silver), her secret for eating more slowly. We stayed up late to re-polish our nails, so we were perfectly color coordinated the next day. We took extra time to dress and apply our makeup. We learned how to walk and carry ourselves properly. We were invited to attend social functions to practice the art of small talk and learn how to be a good listener. We were taught the social graces and the importance of manners.

It turned out that finishing school instruction was just as important as our formal education. When do you get the opportunity to stand there and be constructively critiqued from head to toe? Just as in the military, it was a form of breaking us down and rebuilding us from the bottom up, to make us the best we could be.

I still think about her. I wonder if she knew just how important she was to the lives of the young women she helped form. She taught us that if you look the part, you are the part. She transformed us from insecure, “plain Janes” to confident, chic women. She was an important role model in my life, and all these years later, after I carefully dress and check my nail polish, I raise my cocktail fork to her and say a silent “thank you” from the bottom of my style-conscious heart.

Author’s Note:
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Unearthing the Paths to Positive Thinking   

Why do some people always seem to have things go their way? Is it good luck, or have they mastered the art of positive thinking?

It is a basic fact of psychology that you become what your mind pictures. Think of how athletes are able to train themselves to master this concept.

VISUALIZE, MATERIALIZE
The concept behind positive thinking is that a person’s thoughts – conscious and unconscious – dictate the reality of their lives, whether they are aware of it or not. In other words, if we picture concepts in our conscious mind, it will impress them within our subconscious mind and put those thoughts into action.

SOME THINGS TO REMEMBER

  • ”These thoughts can be related to body pain, emotional issues, or goals you wish to attain.
  • Since affirmative thoughts are more powerful than negative thoughts, our focus should always be on what we want, rather than what we don’t want.
  • Our affirmation – our goal stated in a short phrase – should be in the first person, in the present tense, and in the positive.

Though the fundamental principles are the same, my favorite sources each present them in their own style. By understanding the basics, and with the help of some mental exercises, we can learn how to develop this skill:

THE POWER OF POSITIVE THINKING
After discovering his book, The Power of Positive Thinking, I was fortunate to attend Marble Collegiate Church in New York City and hear Reverend Norman Vincent Peale preach. His words could sting or warm you, and magically seemed to give each audience member around me a personal message, as noted by their reactions after his sermons.

In his book, his warm, folksy way of explaining his concepts includes actual examples and is very unintimidating. The fact that they are not current does not seem to matter. His focus is on one’s outlook on life.

I like his analogy of emptying your mind by imagining you are emptying a wastebasket, to relieve the clutter of tired thoughts. Every page reminds you that enthusiasm is the self-releasing power that helps our personality focus on the matters at hand.

THE SECRET
The Secret by Rhonda Byrne is more analytical, but I like her use of these straightforward mantras:

  • “Ask, believe, receive.”
  • “Thoughts become their physical equivalents.”
  • “If you see it in your mind, you will hold it in your hand.”

Byrne bases her theories on the Law of Attraction, which states that the universe is governed by a matching of frequencies of a person’s experiences with their thoughts.

A suggested exercise seemed easy: think of an old friend or a certain place and see if it somehow comes back into your life. The fact that it worked has given me a deeper sense of belief!

EMOTIONAL FREEDOM TECHNIQUES – EFT
I first heard of Emotional Freedom Techniques – or EFT – from a friend in the military. It’s founder, Gary Craig, had initially utilized his technique on soldiers suffering from PTSD – post-traumatic stress disorder – with much success.

EFT is the psychological form of acupuncture. According to Chinese medicine, acupuncture works on the meridian system, the pathways that supply energy throughout the body.

Instead of needles, you stimulate those major pathways by massaging and tapping them while repeating your affirmation. It is the powerful combination of the physical and mental focus on the pain/problem/issue that brings results.

This simple tapping process only takes a few minutes a day. Repeat your mantra out loud, three times, as you tap:

  • The sides of the palms of each of your hands
  • Your forehead
  • The sides of your eyes
  • Under your eyes
  • Under your nose
  • Under your chin
  • Your collar bones
  • Each side of your body, under your arms
  • The top of your head

LET IT FLOW
It is amazing how once you “tune in” to this process of consistent, positive thought, it will direct you to find a way toward your goals. You must let it flow, even if it leads you into new directions.

Many goosebumps later, I can attest to reflecting on a path that has unwound itself slowly before me with some twists and turns, but always so much like the original plan I had created for myself.

Though this all might seem mystical, think of it as a pact between you and yourself to dedicate a few minutes a day to teach yourself to maneuver through life, capitalizing more on your senses.

The very personal nature of the exercise, the discipline, and the fine-tuning will transform you from the person you are today to the person you would like to be.

Author’s Note:
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